Being a big fan of Jamie Oliver, I own a bunch of his cook books, like any proper fan would. One of my favourite books of his is "Jamie's Food Revolution" - a collection of recipes for even the most basic of chefs (like myself.)
From our talking and planning, we agreed to have a weekly cooking date, where we would make the same recipe, me in Newfoundland and Nancy in Oxford. Of course, being the arts students we are, we can't do something like this and not document it. So I decided I would write about it on my blog, and Nancy would keep a photo journal.
Our first cooking date was yesterday, so in the next few days, I'll be updating with a blog post, summarizing our adventure. Check back again soon!
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